Fisches

  • Chef’s Fishpot with crab sauce

  • Fish of the day (ask us the price)

28,00 €

 

Meats

  • Veal rib steak with morels

  • Sauerkraut with 5 varieties of meat

  • Braised knuckle of pork “old-fashioned”

  • Cordon bleu (poultry) with munster cheese

  • Supreme poultry with vinegar sauce

  • Beef fillet with pepper sauce

  • Beef fillet with garlic and parsley butter

  • Rooster with Riesling sauce, spätzle

  • Sliced baked potatoes with Munster cheese and bacon, green salad  

  • Kassler in crust with mushrooms sauce 

  • Baeckeoffa aux 3 viandes, salade verte   

29,00 €

18,90 €

16,90 €

19,90 €

19,90 €

29,00 €

28,00 €

18,90 €

16,50 €

22,90 €

18,90 €

Caveau d'Eguisheim

Florence & Bertrand GELLY

3, Place du Château Saint-Léon

68420  EGUISHEIM

Tél: +33 (0)3 89 41 85 72

Liens vers la page facebook du Caveau d'Eguisheim
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© CAVEAU D'EGUISHEIM

Florence & Bertrand GELLY